Breakfast Scramble

Breakfast scramble with eggs sausage red potatoes

Breakfast Scramble

Print Recipe
Serves: 4-6 Cooking Time: 25 minutes

Ingredients

  • 1 pound baby red potatoes
  • 1 pound breakfast sausage
  • ½ cup diced onions
  • ½ cup diced green peppers
  • 6 eggs
  • 2 cup vegetable oil (for frying)
  • Salt & pepper to taste

Instructions

1

Heat oil over medium heat. Oil is ready when tiny bubbles start to form.

2

Dice red potatoes into halves. Fry potatoes until golden brown about 10 minutes.

3

Meanwhile in a separate skillet brown breakfast sausage.

4

Remove sausage add onions and green peppers let sauté for 5 minutes.

5

Add sausage and potatoes let cook together for 5 minutes.

6

You can cook your eggs separate and add the end or you can cook the egg is the sausage and potato mix.

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