Buttermilk Blueberry Pancakes

stack Buttermilk Blueberry Pancakes

Buttermilk Blueberry Pancakes

Print Recipe
Serves: 4 Cooking Time: 20 minutes

Ingredients

  • 1½ cup pancake mix
  • ¾ cup buttermilk
  • 1 egg
  • 1 pint of blueberries
  • 2 tablespoon sugar
  • ¼ cup blueberry syrup

Instructions

1

In a bowl, cover blueberries in sugar let stand for 30 minutes.

2

Add half of blueberries and syrup to saucepan let cook for 10 mins.

3

Mix milk, egg, and pancake mix. Fold in remaining blueberries.

4

Over medium heat cook pancakes 1-2 minutes per side.

5

Top pancakes with blueberries and enjoy!

Notes

Makes 6-8 pancakes.

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