French Toast

French Toast

French Toast

Print Recipe
Serves: 4 Cooking Time: 20 mintues

Ingredients

  • 8 slices of freshly baked white bread
  • 4 eggs
  • ½ cup of cream
  • 1 teaspoon vanilla extract
  • 2 tablespoon butter for cooking

Instructions

1

Mix wet ingredients.

2

Dip bread slices into mixture.

3

Over medium heat melt butter. Cook each slice 2 minutes per side.

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