Lemon Blueberry Pancakes

Lemon Blueberry Pancakes

Lemon Blueberry Pancakes

Print Recipe
Serves: 6 Cooking Time: 20 mintues

Ingredients

  • 2 ½ cup pancake mix
  • 1 lemon (juiced and zest)
  • 1 cup of blueberries
  • 1 cup milk
  • nonstick spray
  • Lemon Glaze
  • ¼ cup confectioners' sugar
  • 1 lemon (juiced)

Instructions

1

Mix together pancake mix, zest, juice, and milk. Let pancake mix rest for 10 minutes.

2

Add blueberries.

3

Heat griddle to medium heat and spray with nonstick spray. Cook pancakes 2 minutes per side.

4

For the glaze: whisk together sugar and lemon juice.

5

While still warm top pancakes with the glaze.

Notes

Makes 8-10 pancakes.

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