Turkey Meatball Spaghetti

Turkey Meatballs Spaghetti

Turkey Meatball Spaghetti

Print Recipe
Serves: 4 to 6 Cooking Time: 40

Ingredients

  • 1 pound turkey Italian sausage
  • ½ pound ground turkey
  • ½ teaspoon salt
  • 1 tablespoon fresh chopped parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 egg
  • 2 tablespoon olive
  • 1 8 ounces can diced tomatoes
  • 1 jar of your favorite marinara sauce

Instructions

1

Mix all ingredients together in a large bowl (except tomatoes and sauce).

2

Use a spoon to scoop into balls. Makes approximately 14 meatballs.

3

Heat oil over medium heat. Brown meatballs on each side.

4

Add tomatoes and sauce. Reduce heat, cover, and cook for 30 minutes.

5

Meanwhile cook spaghetti according to box directions.

6

Top spaghetti with meatballs and sauce.

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